• By: RIYANKA
• May 25, 2023
• (1) Comments

What Made Me Fall In Love With Nepal?

Being Indians, we barely think of Nepal as a foreign country (more so because we don’t need a Visa to hop in there!) and quite often, ignore it for our aspirations to see those countries which are more polished by the effects of globalization.

For me, the scenario was a little different. Ever since my love for the mountains has escalated to a different level, I have dreamt of seeing Mt. Everest closely. And that’s what pulled me to Nepal (and I can go back again!).

A tiny landlocked country tucked between India and China, Nepal appears to be like a piece of heaven placed on Earth. From the mighty Himalayas to the gorgeous valleys, the ancient temples, and cultural richness – this country has been at the top of every backpacker’s bucket list.

In just about a week, here’s what made me fall in love with Nepal:

The People in Nepal

From the Immigration Officer at the airport and the cab driver waiting outside, the shopkeepers across the valley of Kathmandu, or the attendants at the hostel – there wasn’t a single person who didn’t greet me with a smile & ‘Namaste’. The atmosphere was generous, a sense of friendliness among all, and warmth that can melt one’s heart. Although the country has faced some serious losses due to natural calamities in the last decade, and people are still struggling to get over it – you’d still find them happy and content with their lives.

Most of the people are extremely chatty and they can initiate a conversation anytime! I was traveling from Thamel to Swayambhunath Temple in a cab, and the person driving the car was a middle-aged man who told me how he has struggled throughout his life and worked till late, only to have enough savings to raise his kids. He said that he has two children, both of whom are studying abroad.

While volunteering at an orphanage in Nepal, I was spending all my time with little kids who were so full of life, in spite of lacking a lot of basic necessities. I couldn’t help myself from bonding with them, and now, there’s a strange desire to go back and spend some more time with them.

The Old World Charm in Nepal

Walking down the narrow lanes of the temple complex in Bhaktapur, I felt like I was taken back in time – to an era of simple living. There were potters on both sides of the lane, engrossed in their work and not bothered by anything around them. As I took a narrow cut, my guide showed me traditional Newari houses, which looked like something straight from a storybook.

One would surely visit the popular touristy places, but the hidden gems of the country are the ones that still hold on to the old world charm!

Whether it’s the Durbar Square of Patan, the Nyatapola Temple in Bhaktapur, or the Pashupatinath Temple in Kathmandu – the ancient architecture across different cities absolutely mesmerized me. While most of it has been badly affected by the 2015 earthquake, the government is trying its best to restore the remains and renovate the rest with the help of foreign aid.

The Food in Nepal

Being a foodie, I’m always on a quest to savor authentic dishes during my journeys. And to be honest, the food in Nepal will tickle your taste buds and leave you craving more!

From steamed momos and dumplings, thukpa noodle soup, dum aloo, and Gorkhali lamb – Nepalese cuisine can make a foodie go crazy! You’ll get to taste the authentic daal, bhaat, and sabzi at any local restaurant, (the Nepali Thali as mentioned in the Menu Card) and the flavors will linger in your mouth for years. In Thamel (Kathmandu), you’ll find several restaurants serving the Nepali Thali.

And don’t miss trying out authentic Newari cuisine – which includes a lot of unique dishes, mostly made of meat and lots of spices. I was lucky to be accompanied by a local, who ensured that I get to try the best dishes, and there wasn’t a single thing that I didn’t like. He often took me to shady places in dingy lanes in Kathmandu & Bhaktapur, but nothing disappointed me. The best, of course, was the ‘Bara wo’ (beef pancakes) that I tried at a local’s house in Bhaktapur.

The Himalayas